Join us for brunch at Meril every Saturday and Sunday with a brand new menu! Think a Barbecued Shrimp on a Crispy Grit Cake, Bananas Foster Waffle, Bottomless Mimosas and more! It’s the perfect way to ease into the weekend. 🥂.
Join us for Happy Hour at the bar every day, 2pm – 6pm!
Or late night on Fridays & Saturdays, 9pm – 10pm!
½ off Wines by the Glass
$4 Draft Beer
$7 Vodka Cocktails
$7 Palomas
$7 Old Fashioned’s
$10 Select Vodka Martinia
FROM THE KITCHEN
FRENCH FRIES
Cane Vinegar Aioli $8
DEVILED EGGS
Smoked Trout Roe • Zapp’s $9
GUMBO
Chicken • Andouille $8
FRIED TURKEY NECKS
Crystal Mojo • Cilantro $12
SWEET & SOUR CHICKEN WINGS
Cilantro $10
GULF YELLOWFIN TUNA BUNDLES
Jalapeño • Truffle Ponzu • Wontons • Tobiko$14
MARGHERITA FLATBREAD
Basil $10
PEPPERONI FLATBREAD
Jalapeño • Red Onion $12
WISE GUY FLATBREAD
Italian Sausage • Piquillo Peppers • Chili $12
June 8–14, 2026
Three-Course Dinner | $56
Join us for Restaurant Week New Orleans and enjoy a special three-course dinner menu available during dinner service only.
Course 1
Choice of
Crispy Oyster Spinach Salad
Carrot, Cucumber, Ginger Dressing
Watermelon Salad
Feta, Pine Nuts, Mint, Sumac Vinaigrette
Shrimp Remoulade
Greens, Green Tomato Chow-Chow
Course 2
Choice of
Steak & Fries
Au Poivre
Grilled Salmon
Asparagus, Lemon Caper Butter
Stuffed Shells
Ricotta, Pomodoro
Course 3
Choice of
Café au Lait Crème Brûlée
Bananas Foster Cone
Banana Ice Cream
Available for dinner only.
